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Cow Tales® Crispy Rice Treats

Do you have a delicious recipe that includes Goetze's Caramel Creams® or Cow Tales®? Email us, social@goetzecandy.com!

These Caramel Crispy Rice Treats look amazing! Just add Cow Tales! Must try.

Ingredients

  • 12 Cow Tales®, or 24 Mini Cow Tales® (about one 10oz Mini Cow Tales® bag)
  • 6 cups crispy rice cereal
  • 1/2 cup (1 stick) butter
  • One 10oz (or more) bag mini marshmallows


Supplies

  • Non-Stick Cooking Spray
  • 8 x 8” Square Cake Pan
  • Parchment Paper

Instructions

Spray 8-inch square cake pan with cooking spray.

Line the pan with parchment paper (optional). Set aside.

Chop the Cow Tales® into peanut-sized bits and set aside.

Melt the butter in a large saucepan over medium heat.

Reduce the heat to low and stir in the marshmallows. Stir the marshmallows until they melt.

Remove the saucepan from heat and stir in the crispy rice cereal, followed by all of the Cow Tales® pieces.

Pour into the prepared pan and press down lightly with a piece of parchment paper.

Cool completely, and then cut into squares.

Recipe: Goetze's Caramel Rice Crispy Bites Made with Cow Tales!

Caramel Crispy Rice Treats
Made With Cow Tales Bits

WARNING: No sweet tooth is safe!

These Cow Tales® crispy bites are over-the-top, ooey-gooey, crunchy and chewy caramel treats that you will LOVE. They will disappear faster than you can “moo!”

These treats are easy to make and great for parties.


Oh wow! I must try this recipe for Caramel Rice Crispy Bites Made with Cow Tales!

Make Caramel Bits

Unwrap and chop Cow Tales® into bits about the size of a peanut. It was really quick to line the unwrapped Cow Tales up the length of our knife and slice them all at once. Try to not eat them all before the next step! Set the Cow Tales® bits aside.
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Melt the Marshmallows

Melt the butter over medium heat. The butter will coat the pan and help to keep the marshmallows from sticking to it. Once the butter is melted, reduce the heat to low and stir in the marshmallows until they are completely melted. Turn off the stove.

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Combine Dry Ingredients

Mix in the crispy rice cereal, followed by the Cow Tales® bits. The Cow Tales® bits will partially melt, so fold them into the mix and don’t over stir.
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Final Step

Scoop the mix into a greased 8 x 8in baking pan. Using a piece of parchment paper, gently press the mixture into the pan. Let the caramel rice bars cool to room temperature and then slice them into 1-inch squares for serving. Do not refrigerate or the caramel will harden and the treats will no-longer be gooey.






Pin & share this recipe for caramel rice crispy bites made with Cow Tales!


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WARNING: No sweet tooth is safe! These Cow Tales® crispy treats are over-the-top, ooey-gooey, crunchy and chewy caramel treats that you will LOVE. They will disappear faster than you can “moo!” They are easy to make and great for parties.