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Chocolate Cow Tales® Cocoa Crispy Treats

Do you have a delicious recipe that includes Goetze's Caramel Creams® or Cow Tales®? Email us, social@goetzecandy.com!

These are amazing! Make cocoa crispy treats and add Chocolate Cow Tales for double  the cocoa flavor. Try them with hot chocolate!

Ingredients

  • 12 Chocolate Cow Tales®
  • 6 cups cocoa covered crispy rice cereal
  • 1/2 cup (1 stick) butter
  • 1 teaspoon vanilla extract
  • One 10oz (or more) bag mini marshmallows


Supplies

  • Non-Stick Cooking Spray
  • 8 x 8” Square Cake Pan
  • Parchment Paper

Instructions

Spray 8-inch square cake pan with cooking spray.

Line the pan with parchment paper (optional). Set aside.

Chop the Chocolate Cow Tales® into peanut-sized bits and set aside.

Melt the butter in a large saucepan over medium heat.

Reduce the heat to low and stir in the marshmallows until they melt and then add the vanilla.

Remove the saucepan from heat and stir in the cocoa crispy rice cereal, followed by most of the Chocolate Cow Tales® pieces.

Pour into the prepared pan and press down lightly with a piece of parchment paper.

Sprinkle remaining pieces of Chocolate Cow Tales® over the top.

Cool completely, and then cut into squares.

Goetze's chocolate crispy treats made with Chocolate Cow Tales.

Chocolate Crispy Treats
Made With Chocolate Cow Tales®

Perfect with hot cocoa or a cold glass of milk, these Chocolate Crispy Treats are delicious and super easy to make! You will love them!


Goetze's chocolate crispy treats made with Chocolate Cow Tales.

Make The Bits

Unwrap and chop Chocolate Cow Tales® into bits about the size of a peanut. It is quick and easy to stack the unwrapped Chocolate Cow Tales® and slice them all at once. Set the Chocolate Cow Tales® bits aside.
Goetze's chocolate crispy treats recipe made with Chocolate Cow Tales.

Melt the Marshmallows

Melt the butter over medium heat. The butter will coat the pan and help to keep the marshmallows from sticking to it. Once the butter is melted, reduce the heat to low and stir in the marshmallows until they are completely melted. Turn off the stove and stir in the vanilla extract.

Goetze's chocolate crispy treats recipe made with Chocolate Cow Tales.

Combine Dry Ingredients

Mix in the cocoa rice cereal, followed by most of the Chocolate Cow Tales® bits. Save some pieces for the top. The Chocolate Cow Tales® bits will partially melt, so gently fold them into the mix.
Goetze's chocolate crispy treats recipe made with Chocolate Cow Tales.

Final Step

Scoop the mix into a greased 8 x 8in baking pan. Sprinkle the remainder of Chocolate Cow Tales&Reg; across the top. Using a piece of parchment paper, gently press the mixture into the pan. Let the cocoa treats cool to room temperature and then slice them into 1-inch squares for serving. Do not refrigerate or the caramel will harden and the treats will no-longer be gooey.


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